How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Hash With Roasted Shallots and Capers?

You need 8 ingredients. The key ingredients include: 1 lb roast beef, cooked (prime rib or any cooked leftover beef), 1 12 lbs cooked potatoes or 1 12 lbs mashed potatoes, 5 shallots, peeled and julienne cut, ½ cup capers, and more.

Is Roast Beef Hash With Roasted Shallots and Capers suitable as meat & poultry?

Yes, Roast Beef Hash With Roasted Shallots and Capers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Beef Hash With Roasted Shallots and Capers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef Hash With Roasted Shallots and Capers Recipe

Name: Roast Beef Hash With Roasted Shallots and Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb roast beef, cooked (prime rib or any cooked leftover beef); 1 12 lbs cooked potatoes or 1 12 lbs mashed potatoes; 5 shallots, peeled and julienne cut; ½ cup capers; salt and pepper; 2 tablespoons roasted garlic (optional); 2 ½ cups oil; 2 jalapenos, fine diced, seeded (optional)

Roast Beef Hash With Roasted Shallots and Capers – a delicious recipe with beef, potatoes, shallots, capers, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb roast beef, cooked (prime rib or any cooked leftover beef)
1 12 lbs cooked potatoes or 1 12 lbs mashed potatoes
5 shallots, peeled and julienne cut
½ cup capers
salt and pepper
2 tablespoons roasted garlic (optional)
2 ½ cups oil
2 jalapenos, fine diced, seeded (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1640 kcal
Category
Meat & Poultry

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Roast Beef Hash With Roasted Shallots and Capers

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