How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef And Horseradish Roll-Up (South Beach Phase 1)?

You need 5 ingredients. The key ingredients include: 2 tablespoons prepared horseradish (south beach friendly), 2 tablespoons low-fat mayonnaise, 4 leaves red leaf lettuce or 4 leaves green leaf lettuce, large, 8 slices roast beef, lean, and more.

Is Roast Beef And Horseradish Roll-Up (South Beach Phase 1) suitable as meat & poultry?

Yes, Roast Beef And Horseradish Roll-Up (South Beach Phase 1) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Beef And Horseradish Roll-Up (South Beach Phase 1)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef And Horseradish Roll-Up (South Beach Phase 1) Recipe

Name: Roast Beef And Horseradish Roll-Up (South Beach Phase 1)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons prepared horseradish (south beach friendly); 2 tablespoons low-fat mayonnaise; 4 leaves red leaf lettuce or 4 leaves green leaf lettuce, large; 8 slices roast beef, lean; 2 sprigs watercress

Roast Beef And Horseradish Roll-Up (South Beach Phase 1) – a delicious recipe with horseradish, low-fat mayonnaise, beef, watercress. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons prepared horseradish (south beach friendly)
2 tablespoons low-fat mayonnaise
4 leaves red leaf lettuce or 4 leaves green leaf lettuce, large
8 slices roast beef, lean
2 sprigs watercress

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Meat & Poultry

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Roast Beef And Horseradish Roll-Up (South Beach Phase 1)

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