Try this homemade Grilled Bacon-Wrapped Chicken recipe the whole family will love. Made with teriyaki sauce, white wine, garlic and chicken breast halve…
This Grilled Bacon-Wrapped Chicken relies on simple, everyday ingredients such as teriyaki sauce, dry white wine, chopped garlic and vegetable oil. It comes together quickly and makes 4 servings, at about 1255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026