How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roadkill Or Cupboard Clearing Chili?

You need 21 ingredients. The key ingredients include: 3 lbs venison, 2 lbs pork, 1 lb turkey, 2 teaspoons vegetable oil, and more.

Is Roadkill Or Cupboard Clearing Chili suitable as soups & stews?

Yes, Roadkill Or Cupboard Clearing Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roadkill Or Cupboard Clearing Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roadkill Or Cupboard Clearing Chili Recipe

Name: Roadkill Or Cupboard Clearing Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs venison; 2 lbs pork; 1 lb turkey; 2 teaspoons vegetable oil; 2 bell peppers (ast'd); 2 onions; 1 bunch celery; 2 diced jalapenos; 1/2 head garlic; 30 ounces tomato sauce; 30 ounces whole tomatoes, chopped; 6 tablespoons chili powder; 2 tablespoons cumin; 2 tablespoons Mexican oregano; 2 teaspoons sea salt; 2 teaspoons black peppercorns; 24 ounces dark beer; 32 ounces pinto beans; 32 ounces black beans; 32 ounces diced tomatoes; 46 ounces tomato juice

Warm up with this hearty Roadkill Or Cupboard Clearing Chili recipe. Made with venison, pork, turkey and vegetable oil. Easy step-by-step instructions i…

This Roadkill Or Cupboard Clearing Chili relies on simple, everyday ingredients such as venison, pork, turkey and vegetable oil. It comes together quickly and makes 4 servings, at about 1786 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1786

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roadkill Or Cupboard Clearing Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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