How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Ritz-Chicken Casserole"?

You need 7 ingredients. The key ingredients include: 2 rolls Ritz crackers, crumbled, 1 1/2 sticks margarine, melted, 1 chicken, cooked, deboned and chopped, 2 cans cream of chicken soup, and more.

Is "Ritz-Chicken Casserole" suitable as meat & poultry?

Yes, "Ritz-Chicken Casserole" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Ritz-Chicken Casserole"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Ritz-Chicken Casserole" Recipe

Name: "Ritz-Chicken Casserole"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 rolls Ritz crackers, crumbled; 1 1/2 sticks margarine, melted; 1 chicken, cooked, deboned and chopped; 2 cans cream of chicken soup; 1 (8 oz.) container sour cream; 1 can sliced water chestnuts; 1 small onion, chopped

"Ritz-Chicken Casserole" – a delicious recipe with rolls, margarine, chicken, cream of chicken soup, sour cream, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 rolls Ritz crackers, crumbled
1 1/2 sticks margarine, melted
1 chicken, cooked, deboned and chopped
2 cans cream of chicken soup
1 (8 oz.) container sour cream
1 can sliced water chestnuts
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Meat & Poultry

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"Ritz-Chicken Casserole"

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