How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rita'S Deviled Eggs?

You need 7 ingredients. The key ingredients include: 12 large eggs, 1/2 cup mayonnaise, 1 dash garlic powder, 1 tablespoon ground mustard, and more.

Is Rita'S Deviled Eggs suitable as snacks & appetizers?

Yes, Rita'S Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rita'S Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rita'S Deviled Eggs Recipe

Name: Rita'S Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large eggs; 1/2 cup mayonnaise; 1 dash garlic powder; 1 tablespoon ground mustard; 1 tablespoon horseradish sauce; salt and black pepper, to taste; paprika

Rita'S Deviled Eggs – a delicious recipe with eggs, mayonnaise, garlic powder, ground mustard, horseradish sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 large eggs
1/2 cup mayonnaise
1 dash garlic powder
1 tablespoon ground mustard
1 tablespoon horseradish sauce
salt and black pepper, to taste
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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