Rise and Shine Casserole

1. 1

   Cook sausage and drain

2. 2

   Spray 9x13 pan with nonstick cooking spray.

3. 3

   Preheat oven to 425

4. 4

   Pour package of frozen cubed hashbrowns in the pan

5. 5

   Add onions or peppers to taste

6. 6

   Pour sausage evenly over the top of the hashbrowns and top with as little or as much shredded cheese as you like.

7. 7

   Beat 8 eggs in a bowl and pour evenly over the shredded cheese

8. 8

   Bake for 50-60 minutes.

9. 9

   If the cheese is getting too brown, place aluminum foil over the top for the remaining cooking time.

10. 10

    My kids love this with a side of cottage cheese :) Yum!

* Per serving · 4 servings · Values may vary.

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