Ricotta & Spinach Cannelloni — Vegetarian recipe

Ricotta & Spinach Cannelloni

Eats Now Editorial Team  · 316 kcal  · Vegetarian

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Ricotta & Spinach Cannelloni – a delicious recipe with fresh spinach leaves, ricotta cheese, parmesan cheese, salt, fresh basil, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian
Servings: persons

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