How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Pudding?

You need 7 ingredients. The key ingredients include: 2 eggs, separated, 8 Tbsp. superfine sugar, 1/4 c. very strong Espresso coffee, 2 Tbsp. finely ground Espresso coffee, and more.

Is Ricotta Pudding suitable as baking & desserts?

Yes, Ricotta Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ricotta Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Pudding Recipe

Name: Ricotta Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, separated; 8 Tbsp. superfine sugar; 1/4 c. very strong Espresso coffee; 2 Tbsp. finely ground Espresso coffee; 2 lb. Ricotta; 1/2 c. cream, whipped; 1 Tbsp. unsweetened cocoa powder or grated dark chocolate

Ricotta Pudding – a delicious recipe with eggs, sugar, Espresso coffee, ground Espresso coffee, Ricotta, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, separated
8 Tbsp. superfine sugar
1/4 c. very strong Espresso coffee
2 Tbsp. finely ground Espresso coffee
2 lb. Ricotta
1/2 c. cream, whipped
1 Tbsp. unsweetened cocoa powder or grated dark chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ricotta Pudding

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