Bake this irresistible Bread Pudding With Rum Sauce at home. Made with bread, sugar, vanilla and eggs. Easy step-by-step instructions included.
This Bread Pudding With Rum Sauce relies on simple, everyday ingredients such as quart. half and half, sugar, vanilla and large eggs. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bread Pudding With Rum Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026