How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Doughnuts?

You need 9 ingredients. The key ingredients include: 1 lb. Ricotta (whole milk), 5 eggs, 5 Tbsp. sugar, 1 tsp. vanilla, and more.

Is Ricotta Doughnuts suitable as baking & desserts?

Yes, Ricotta Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ricotta Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Doughnuts Recipe

Name: Ricotta Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Ricotta (whole milk); 5 eggs; 5 Tbsp. sugar; 1 tsp. vanilla; 2 c. flour; pinch of salt; 4 tsp. baking powder; 2 c. oil for frying; confectioners sugar

Ricotta Doughnuts – a delicious recipe with Ricotta, eggs, sugar, vanilla, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. Ricotta (whole milk)
5 eggs
5 Tbsp. sugar
1 tsp. vanilla
2 c. flour
pinch of salt
4 tsp. baking powder
2 c. oil for frying
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1955 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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