How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rick'S Crock Pot Carne Guisada?

You need 11 ingredients. The key ingredients include: 2 lbs beef round roast, 2 garlic cloves, minced, 1 small onion, chopped, finely, 1 jalapeno pepper, minced, and more.

Is Rick'S Crock Pot Carne Guisada suitable as soups & stews?

Yes, Rick'S Crock Pot Carne Guisada falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rick'S Crock Pot Carne Guisada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rick'S Crock Pot Carne Guisada Recipe

Name: Rick'S Crock Pot Carne Guisada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef round roast; 2 garlic cloves, minced; 1 small onion, chopped, finely; 1 jalapeno pepper, minced; 2 cups beef stock; 3 tablespoons tomato paste; 3/4 teaspoon salt; 2 teaspoons chili powder; 2 teaspoons cumin; 1/8 teaspoon black pepper; 6 corn tortillas

Try this homemade Rick'S Crock Pot Carne Guisada recipe the whole family will love. Made with roast, garlic, onion and pepper. Easy step-by-step instruc…

This Rick'S Crock Pot Carne Guisada relies on simple, everyday ingredients such as beef round roast, garlic cloves, minced, small onion, chopped, finely and jalapeno pepper, minced. It comes together quickly and makes 4 servings, at about 803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rick'S Crock Pot Carne Guisada

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions