Rich Fudge Brownies Recipe

Name: Rich Fudge Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. packed brown sugar; 3/4 c. sugar; 1 c. all-purpose flour; 3 Egg Beaters; 1/4 c. applesauce; 1/4 c. light corn syrup; 1/4 c. cocoa; 1/4 c. Hershey's chocolate syrup; 1 1/2 tsp. vanilla extract; 1/2 c. Grape-Nuts cereal (optional); 1/2 jar Kraft lite fudge topping

Servings: persons

1 c. packed brown sugar
3/4 c. sugar
1 c. all-purpose flour
3 Egg Beaters
1/4 c. applesauce
1/4 c. light corn syrup
1/4 c. cocoa
1/4 c. Hershey's chocolate syrup
1 1/2 tsp. vanilla extract
1/2 c. Grape-Nuts cereal (optional)
1/2 jar Kraft lite fudge topping

1
In a large bowl, combine sugars, flour, Egg Beaters, applesauce, corn syrup, Hershey's chocolate syrup and cocoa.
2
Mix until well blended.
3
Stir in vanilla and Grape-Nuts, if desired. Spread into a 13 x 9 x 2-inch glass baking dish that has been sprayed with a nonfat cooking spray.
4
Bake at 350u00b0 for 25 minutes or until done.
5
Cool in pan on a wire rack.
6
Frost with lite fudge topping.
7
Yields 36 brownies.

889

kcal

Calories

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. packed brown sugar, 3/4 c. sugar, 1 c. all-purpose flour, 3 Egg Beaters, and more.

Yes, Rich Fudge Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rich Fudge Brownies

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