How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rich Autumn Pork Stew With Beer ?

You need 13 ingredients. The key ingredients include: 2 pounds boneless pork shoulder, cut in 1 1/2-inch bits, Salt and pepper, 6 tablespoons olive oil, 2 medium onions, diced, and more.

Is Rich Autumn Pork Stew With Beer suitable as soups & stews?

Yes, Rich Autumn Pork Stew With Beer falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rich Autumn Pork Stew With Beer ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rich Autumn Pork Stew With Beer Recipe

Name: Rich Autumn Pork Stew With Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless pork shoulder, cut in 1 1/2-inch bits; Salt and pepper; 6 tablespoons olive oil; 2 medium onions, diced; 4 medium carrots, diced; 2 medium apples, peeled and cut into 1/2-inch pieces; 2 tablespoons finely minced garlic; 1 bay leaf; 1 cup diced canned or fresh tomatoes; 2 cups chicken broth (bouillon); 1 bottle (12 ounces) beer; 2 tablespoons brown sugar; Cooked buttered egg noodles

Warm up with this hearty Rich Autumn Pork Stew With Beer recipe. Made with pork shoulder, Salt, olive oil and onions. Easy step-by-step instructions inc…

This Rich Autumn Pork Stew With Beer relies on simple, everyday ingredients such as salt and pepper, olive oil, medium onions, diced and medium carrots, diced. It comes together quickly and makes 4 servings, at about 1066 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1066

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Rich Autumn Pork Stew With Beer

Tips for the best results

Variations & substitutions

My Personal Notes

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