Rice With Chicken And Chickpeas. Recipe

Name: Rice With Chicken And Chickpeas.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can chickpeas; 1 lb boneless chicken, cut into small strips; salt; pepper; 1 garlic clove, crushed; 2 tablespoons butter; 1 cup rice; 2 cups chicken stock; 1 pinch ground cinnamon; 1 bay leaf; 1/2 cup red bell pepper, diced; 1/4 cup fresh parsley, chopped; fresh chives, chopped

Servings: persons

1 (15 ounce) can chickpeas
1 lb boneless chicken, cut into small strips
salt
pepper
1 garlic clove, crushed
2 tablespoons butter
1 cup rice
2 cups chicken stock
1 pinch ground cinnamon
1 bay leaf
1/2 cup red bell pepper, diced
1/4 cup fresh parsley, chopped
fresh chives, chopped

1
Rinse the chickpeas under cold running water and drain thoroughly. Salt and pepper the chicken pieces.
2
Heat the butter in a saucepan. Add crushed garlic, bay leaf and chicken. Brown meat on all sides and sprinkle with cinnamon.
3
Add rice and chickpeas. Mix and pour the broth. Correct seasoning.
4
Reduce heat and cover. Let simmer for about 20 minutes, or until the rice absorbs the liquid.
5
Remove saucepan from heat and let stand covered for 10 minutes. Transfer it into a dish, garnish with the diced pepper and sprinkle with chopped herbs. Serve immediately.

757

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (15 ounce) can chickpeas, 1 lb boneless chicken, cut into small strips, salt, pepper, and more.

Yes, Rice With Chicken And Chickpeas. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice With Chicken And Chickpeas.

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