How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Rice With Beef And Eggs suitable as meat & poultry?

Yes, Rice With Beef And Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice With Beef And Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice With Beef And Eggs Recipe

Name: Rice With Beef And Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups rice; 1 -2 lb minced beef (the amount added as you like); 2 eggs; 1 tablespoon vegetable oil; 2 teaspoons salt; Seasonings for the beef; 2 tablespoons soy sauce; 1 teaspoon cornflour or 1 teaspoon flour; 2 teaspoons sugar; 1 teaspoon oil (sesame oil preferred); 2 tablespoons oyster sauce (preferred) (optional); 1 dash pepper; 2 tablespoons water

2 1/2 cups rice

1 -2 lb minced beef (the amount added as you like)

2 eggs

1 tablespoon vegetable oil

2 teaspoons salt

Seasonings for the beef

2 tablespoons soy sauce

1 teaspoon cornflour or 1 teaspoon flour

2 teaspoons sugar

1 teaspoon oil (sesame oil preferred)

2 tablespoons oyster sauce (preferred) (optional)

1 dash pepper

2 tablespoons water

Rice With Beef And Eggs

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