Try this homemade Rice Sausage Casserole recipe the whole family will love. Made with rice, cream of mushroom soup, cream of chicken soup and onion soup…
This Rice Sausage Casserole relies on simple, everyday ingredients such as uncooked rice, dry onion soup mix, pepper, to taste and cayenne pepper, to taste. It comes together quickly and makes 4 servings, at about 866 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026