Fresh, crisp and full of flavor — this Rice Salad With Peas and Tomatoes is a must-try. Made with long grain rice, tomatoes, celery and fresh basil. Eas…
This Rice Salad With Peas and Tomatoes relies on simple, everyday ingredients such as long grain rice, large ripe tomatoes, celery ribs, diced and chopped fresh basil. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026