How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chick Peas with Rocket and Sherry?

You need 6 ingredients. The key ingredients include: 1 tablespoon wok oil, 2 teaspoons cumin seeds, 2 (14-ounce) cans chick peas, drained and rinsed, 8 cups roquette/rocket salad, and more.

Is Chick Peas with Rocket and Sherry suitable as salads?

Yes, Chick Peas with Rocket and Sherry falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chick Peas with Rocket and Sherry?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chick Peas with Rocket and Sherry Recipe

Name: Chick Peas with Rocket and Sherry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon wok oil; 2 teaspoons cumin seeds; 2 (14-ounce) cans chick peas, drained and rinsed; 8 cups roquette/rocket salad; 1 teaspoon Maldon/kosher salt or 1/2 teaspoon table salt; 1/4 cup rich cream sherry

Chick Peas with Rocket and Sherry – a delicious recipe with oil, cumin seeds, chick peas, salad, salt, rich cream sherry. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon wok oil
2 teaspoons cumin seeds
2 (14-ounce) cans chick peas, drained and rinsed
8 cups roquette/rocket salad
1 teaspoon Maldon/kosher salt or 1/2 teaspoon table salt
1/4 cup rich cream sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Salads

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Chick Peas with Rocket and Sherry

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