Fresh, crisp and full of flavor — this Rice Salad With Mushrooms is a must-try. Made with rice, chicken bouillon cubes, green bell pepper and celery. Ea…
This Rice Salad With Mushrooms relies on simple, everyday ingredients such as (7 oz.) box minute rice, chicken bouillon cubes, celery, finely chopped and onion, finely chopped. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026