How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Chicken Salad With Raspberry Vinaigrette?

You need 13 ingredients. The key ingredients include: 1 package (10 ounces) ready-to-serve salad greens, 3-1/2 cups cubed cooked chicken, 1 cup fresh sugar snap peas, 1 cup fresh blueberries, and more.

Is Summer Chicken Salad With Raspberry Vinaigrette suitable as salads?

Yes, Summer Chicken Salad With Raspberry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Chicken Salad With Raspberry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Chicken Salad With Raspberry Vinaigrette

Name: Summer Chicken Salad With Raspberry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 ounces) ready-to-serve salad greens; 3-1/2 cups cubed cooked chicken; 1 cup fresh sugar snap peas; 1 cup fresh blueberries; 1 cup fresh raspberries; 1 celery rib, thinly sliced; 1/4 cup olive oil; 3 tablespoons balsamic vinegar; 1 tablespoon seedless red raspberry preserves; 1/2 teaspoon salt; 1/2 teaspoon onion powder; 1/2 teaspoon pepper; 1/4 cup slivered almonds, toasted

Fresh, crisp and full of flavor — this Summer Chicken Salad With Raspberry Vinaigrette is a must-try. Made with ready, chicken, fresh sugar snap peas an…

This Summer Chicken Salad With Raspberry Vinaigrette relies on simple, everyday ingredients such as cubed cooked chicken, fresh sugar snap peas, fresh blueberries and fresh raspberries. It comes together quickly and makes 4 servings, at about 529 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Chicken Salad With Raspberry Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions