How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Salad?

You need 9 ingredients. The key ingredients include: 2 c. rice, 4 c. water, 5 to 6 chicken bouillon cubes, 2 (6 oz.) jars marinated artichoke hearts, chopped, reserving liquid from 1 jar, and more.

Is Rice Salad suitable as salads?

Yes, Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Salad Recipe

Name: Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rice; 4 c. water; 5 to 6 chicken bouillon cubes; 2 (6 oz.) jars marinated artichoke hearts, chopped, reserving liquid from 1 jar; 3/4 c. bell pepper, chopped; 8 green onions, chopped (with tops); 16 green olives, sliced; 2/3 c. mayonnaise; 1/2 tsp. curry powder

Rice Salad – a delicious recipe with rice, water, chicken, bell pepper, green onions, green olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. rice
4 c. water
5 to 6 chicken bouillon cubes
2 (6 oz.) jars marinated artichoke hearts, chopped, reserving liquid from 1 jar
3/4 c. bell pepper, chopped
8 green onions, chopped (with tops)
16 green olives, sliced
2/3 c. mayonnaise
1/2 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Salads

Eats Now Editorial Team

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