Bake this irresistible Rice Pudding with Pistachios, Raisins and Saffron at home. Made with milk, jasmine rice, sugar and green cardamom pods. Easy step…
This Rice Pudding with Pistachios, Raisins and Saffron relies on simple, everyday ingredients such as quarts whole milk, jasmine rice, sugar and crumbled saffron threads. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Pudding with Pistachios, Raisins and Saffron delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026