Bake this irresistible Rice Pudding Casserole at home. Made with rice, butter, sugar and capful. Easy step-by-step instructions included.
This Rice Pudding Casserole relies on simple, everyday ingredients such as cooked rice, cube butter or margarine, sugar and capful lemon extract. It comes together quickly and makes 4 servings, at about 2293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Pudding Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026