Bake this irresistible Rice Pudding at home. Made with rice, water, condensed milk and eggs. Easy step-by-step instructions included.
This Rice Pudding relies on simple, everyday ingredients such as old fashion rice, water, salted, condensed milk (eagle brand) and eggs, well beaten. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026