How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 8 ingredients. The key ingredients include: 2 c. water, 2/3 c. rice, 1 qt. milk, 1/4 lb. butter, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. water; 2/3 c. rice; 1 qt. milk; 1/4 lb. butter; 3 eggs; 2/3 c. sugar; 1 tsp. vanilla; raisins (optional)

Rice Pudding – a delicious recipe with water, rice, milk, butter, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. water
2/3 c. rice
1 qt. milk
1/4 lb. butter
3 eggs
2/3 c. sugar
1 tsp. vanilla
raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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