How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 6 ingredients. The key ingredients include: 1 tbsp butter, 1 tbsp olive oil, 1 cup white rice (washed), 1 1/2 cup chicken broth, and more.

Is Rice Pilaf suitable as soups & stews?

Yes, Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp butter; 1 tbsp olive oil; 1 cup white rice (washed); 1 1/2 cup chicken broth; 3/4 tsp salt; 1 onion (optional)

Rice Pilaf – a delicious recipe with butter, olive oil, white rice, chicken broth, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp butter
1 tbsp olive oil
1 cup white rice (washed)
1 1/2 cup chicken broth
3/4 tsp salt
1 onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pilaf

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