How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Noodle Salad With Sesame Oil Dressing?

You need 12 ingredients. The key ingredients include: 7 ounces rice noodles dried flat, 7 15/16 ounces king prawns cooked, 1 carrot cut into strips, 1 spring onion chopped, and more.

Is Rice Noodle Salad With Sesame Oil Dressing suitable as pasta & noodles?

Yes, Rice Noodle Salad With Sesame Oil Dressing falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rice Noodle Salad With Sesame Oil Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Noodle Salad With Sesame Oil Dressing Recipe

Name: Rice Noodle Salad With Sesame Oil Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces rice noodles dried flat; 7 15/16 ounces king prawns cooked; 1 carrot cut into strips; 1 spring onion chopped; 1 red chilli deseeded and chopped; 1 handful toasted peanuts; 3 tablespoons lemon juice; 2 tablespoons vegetable oil; 2 tablespoons sesame oil; 1 teaspoon dried parsley; 1/4 teaspoon chilli flakes dried red; salt

Fresh, crisp and full of flavor — this Rice Noodle Salad With Sesame Oil Dressing is a must-try. Made with rice noodles, carrot, onion and red chilli. E…

This Rice Noodle Salad With Sesame Oil Dressing relies on simple, everyday ingredients such as rice noodles dried flat, king prawns cooked, carrot cut into strips and spring onion chopped. It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rice Noodle Salad With Sesame Oil Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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