How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Lentil Pilaf?

You need 9 ingredients. The key ingredients include: 1/3 c. chopped onion, 1 c. uncooked brown rice, 3 c. water, 1 tomato, peeled and chopped, and more.

Is Rice Lentil Pilaf suitable as vegetarian?

Yes, Rice Lentil Pilaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rice Lentil Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Lentil Pilaf Recipe

Name: Rice Lentil Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. chopped onion; 1 c. uncooked brown rice; 3 c. water; 1 tomato, peeled and chopped; 1/4 c. dried lentils; 1/2 c. raisins; 1/2 c. shredded carrot; 1/2 tsp. salt; pinch of pepper

Rice Lentil Pilaf – a delicious recipe with onion, brown rice, water, tomato, dried lentils, raisins. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/3 c. chopped onion
1 c. uncooked brown rice
3 c. water
1 tomato, peeled and chopped
1/4 c. dried lentils
1/2 c. raisins
1/2 c. shredded carrot
1/2 tsp. salt
pinch of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Vegetarian

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Rice Lentil Pilaf

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