Rice Krispies Squares

1. 1

   In large saucepan, cook corn syrup and sugar over medium heat, stirring frequently, until mixture begins to boil.

2. 2

   Remove from heat, stir in peanut butter and mix in cereal.

3. 3

   Press into buttered 13 x 9 x 2-inch pan.

4. 4

   Melt semi-sweet and butterscotch morsels and spread over top of Rice Krispies mixture.

5. 5

   Chill until firm, cut into bars and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.