How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Jambalaya?

You need 8 ingredients. The key ingredients include: 1 Tbsp. oil, 1 medium onion, chopped, 1 small green pepper, cut into strips, 1 clove garlic, minced, and more.

Is Rice Jambalaya suitable as meat & poultry?

Yes, Rice Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Jambalaya Recipe

Name: Rice Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1 medium onion, chopped; 1 small green pepper, cut into strips; 1 clove garlic, minced; 2 cans Cajun style stewed tomatoes; 1 (10 oz.) pkg. frozen cut okra; 1/2 lb. pork, cut into thin strips or canned tuna or any meat desired, cooked; 2 c. cooked rice

Rice Jambalaya – a delicious recipe with oil, onion, green pepper, clove garlic, Cajun style stewed, okra. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
1 medium onion, chopped
1 small green pepper, cut into strips
1 clove garlic, minced
2 cans Cajun style stewed tomatoes
1 (10 oz.) pkg. frozen cut okra
1/2 lb. pork, cut into thin strips or canned tuna or any meat desired, cooked
2 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Rice
Double Cheese Meat Loaf
Baked Lamb Chop Casserole
Buttermilk Meat Loaf Ring

Rice Jambalaya

How did you like this recipe?

Frequently Asked Questions