Korean Chicken — Meat & Poultry recipe

Korean Chicken

Eats Now Editorial Team  · 150 kcal  · Meat & Poultry

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Try this homemade Korean Chicken recipe the whole family will love. Made with soy sauce, brown sugar, stalks green onions and garlic. Easy step-by-step …

This Korean Chicken relies on simple, everyday ingredients such as kikkoman soy sauce, small box brown sugar, stalks green onions, minced and crushed cloves garlic. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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