Rice Fritters- Arepitas De Arroz Recipe

Name: Rice Fritters- Arepitas De Arroz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cups of cooked White Rice; 2 Jumbo sized Eggs; 1/3 cup of flour; 1/4 cup of water; 1/2 cup of finely chopped Onions; 1/2 cup of finely chopped Red Peppers; 1/2 Tsp. of Adodo or any spice mix you prefer; 1 Tsp. of Onion powder; 1/8 Tsp of ground Oregano; 1/8 tsp. of salt, or salt to your preference; Canola Oil for frying

Servings: persons

2 Cups of cooked White Rice
2 Jumbo sized Eggs
1/3 cup of flour
1/4 cup of water
1/2 cup of finely chopped Onions
1/2 cup of finely chopped Red Peppers
1/2 Tsp. of Adodo or any spice mix you prefer
1 Tsp. of Onion powder
1/8 Tsp of ground Oregano
1/8 tsp. of salt, or salt to your preference
Canola Oil for frying

1
In a frying pan, heat up about 1 and 1/2 to 2 cups of Canola oil over medium to medium high heat.
2
Combine together, the eggs, flour, and water. Beat them all together until you get a nice smooth consistency. It will be like a light pancake batter. To this batter, add the onions, peppers, rice and all of the dry seasonings.
3
Make sure that all the ingredients are well combined.
4
Once combined, take about 1 to 1 and 1/2 tablespoons of the mixture and gently spoon into the hot oil. You can fry 4 fritters at a time. Turn the fritter when you can see that the edges are turning golden brown. About 2 to 3 minutes on each side.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Cups of cooked White Rice, 2 Jumbo sized Eggs, 1/3 cup of flour, 1/4 cup of water, and more.

Yes, Rice Fritters- Arepitas De Arroz falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Fritters- Arepitas De Arroz

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