How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Curry Salad?

You need 9 ingredients. The key ingredients include: 3 c. cooked rice, 1/4 c. chopped onion, 2 Tbsp. salad oil, 1 Tbsp. vinegar, and more.

Is Rice Curry Salad suitable as salads?

Yes, Rice Curry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Curry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Curry Salad Recipe

Name: Rice Curry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 1/4 c. chopped onion; 2 Tbsp. salad oil; 1 Tbsp. vinegar; 1 tsp. salt; 3/4 tsp. curry powder; 1 pkg. frozen green peas, thawed; 1 c. chopped celery; 1 c. mayonnaise

Rice Curry Salad – a delicious recipe with rice, onion, salad oil, vinegar, salt, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. cooked rice
1/4 c. chopped onion
2 Tbsp. salad oil
1 Tbsp. vinegar
1 tsp. salt
3/4 tsp. curry powder
1 pkg. frozen green peas, thawed
1 c. chopped celery
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1179 kcal
Category
Salads

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