Fresh, crisp and full of flavor — this Black-Eyed Pea Salad With Avocado And Jalapeno is a must-try. Made with black-eyed peas, tomato, avocado and gree…
This Black-Eyed Pea Salad With Avocado And Jalapeno relies on simple, everyday ingredients such as large tomato, diced, chopped green pepper, green onions, chopped and minced fresh cilantro. It comes together quickly and makes 4 servings, at about 120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026