How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice/Corn Patties?

You need 6 ingredients. The key ingredients include: 2 cups brown rice medium, cooked, 1/2 cup corn grits cooked, 1/4 cup garbanzo flour cooked, 1/2 teaspoon sea salt optional, and more.

Is Rice/Corn Patties suitable as general?

Yes, Rice/Corn Patties falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice/Corn Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice/Corn Patties Recipe

Name: Rice/Corn Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown rice medium, cooked; 1/2 cup corn grits cooked; 1/4 cup garbanzo flour cooked; 1/2 teaspoon sea salt optional; 1 each eggs beaten; 3 tablespoons vegetable oil

Rice/Corn Patties – a delicious recipe with brown rice, corn grits, garbanzo flour, salt, eggs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups brown rice medium, cooked
1/2 cup corn grits cooked
1/4 cup garbanzo flour cooked
1/2 teaspoon sea salt optional
1 each eggs beaten
3 tablespoons vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
General

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Rice/Corn Patties

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