How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Cooker Fried Rice?

You need 8 ingredients. The key ingredients include: 2 cups rice, 2 cups beef stock, 1 tablespoon oil (flavoured infused oil works very well), 250 g bacon (cut into strips), and more.

Is Rice Cooker Fried Rice suitable as meat & poultry?

Yes, Rice Cooker Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Cooker Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Cooker Fried Rice Recipe

Name: Rice Cooker Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rice; 2 cups beef stock; 1 tablespoon oil (flavoured infused oil works very well); 250 g bacon (cut into strips); 1 onion (sliced); 1 teaspoon minced garlic; 1 cup frozen mixed vegetables (corn kernels and peas will do); 2 tablespoons soy sauce

Rice Cooker Fried Rice – a delicious recipe with rice, beef stock, oil, bacon, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups rice
2 cups beef stock
1 tablespoon oil (flavoured infused oil works very well)
250 g bacon (cut into strips)
1 onion (sliced)
1 teaspoon minced garlic
1 cup frozen mixed vegetables (corn kernels and peas will do)
2 tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Cooker Fried Rice

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