Breaded Round Steak Recipe

1. 1

   Cut steak in small pcs.

2. 2

   Salt and pepper the steak.

3. 3

   Mix together onions, garlic, parsley, cheese and bread crumbs.

4. 4

   Dip meat in beaten Large eggs and then roll in bread crumb mix.

5. 5

   Put meat in a greased pan, cover with foil; bake in a 300 degree oven.

6. 6

   When meat is almost done, put sliced potatoes over the meat, salt and pepper and recover with foil.

7. 7

   Bake till both meat and potatoes are tender, about 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.