How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 20 ingredients. The key ingredients include: 1/2 stick margarine, 1 c. long grain rice (Uncle Ben's), 1 can beef bouillon soup, 1 can beef consomme soup, and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick margarine; 1 c. long grain rice (Uncle Ben's); 1 can beef bouillon soup; 1 can beef consomme soup; 1 lb. round steak, cut in 3/4-inch cubes; 1/4 c. all-purpose flour; 1 tsp. salt; 1/8 tsp. pepper; dash of seasoned salt; 2 Tbsp. fat; 1/2 c. chopped onions; 1 clove garlic, minced; 1 (4 oz.) can mushrooms; dash of Tabasco; 1 (10 1/2 oz.) can condensed tomato soup, consomme or 1 bouillon cube, dissolved in 10 oz. boiling water; 1 Tbsp. Worcestershire sauce; 1/2 c. diced green pepper; 1 c. sour cream; chopped parsley; noodles

Rice Casserole

Eats Now Editorial Team · 1229 kcal · Soups & Stews

Rice Casserole – a delicious recipe with margarine, long grain rice, beef bouillon soup, consomme soup, all-purpose, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Rice Casserole

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