How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Beet Soup?

You need 7 ingredients. The key ingredients include: 2 pounds beets, peeled and grated, 1 large white onion, thinly sliced, 4 cups stock, 1/4 cup plus 2 tablespoons (from about 4 lemons) lemon juice, and more.

Is Polish Beet Soup suitable as soups & stews?

Yes, Polish Beet Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polish Beet Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Beet Soup Recipe

Name: Polish Beet Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beets, peeled and grated; 1 large white onion, thinly sliced; 4 cups stock; 1/4 cup plus 2 tablespoons (from about 4 lemons) lemon juice; 2 tablespoons dill; 2 tablespoons parsley; 1 cup sour cream

Polish Beet Soup – a delicious recipe with beets, white onion, stock, lemons, dill, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pounds beets, peeled and grated
1 large white onion, thinly sliced
4 cups stock
1/4 cup plus 2 tablespoons (from about 4 lemons) lemon juice
2 tablespoons dill
2 tablespoons parsley
1 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Polish Beet Soup

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