How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Cake?

You need 3 ingredients. The key ingredients include: 1 cup rice flour, 1 cup sugar, 5 large eggs, beaten.

Is Rice Cake suitable as baking & desserts?

Yes, Rice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Cake Recipe – Eats Now

Name: Rice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup rice flour; 1 cup sugar; 5 large eggs, beaten

Rice Cake – a delicious recipe with rice flour, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup rice flour
1 cup sugar
5 large eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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