How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Balls?

You need 7 ingredients. The key ingredients include: 1 package (about 2 Pounds) Lean Ground Beef, 6 cloves Minced Garlic, 1/2 cups Long Grain Rice, 1 can (14 Oz. Size) Sauerkraut (I Only Use Frank's Brand), and more.

Is Rice Balls suitable as meat & poultry?

Yes, Rice Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Balls Recipe

Name: Rice Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 package (about 2 Pounds) Lean Ground Beef; 6 cloves Minced Garlic; 1/2 cups Long Grain Rice; 1 can (14 Oz. Size) Sauerkraut (I Only Use Frank's Brand); 1/2 cans Water (use The Sauerkraut Can To Measure); 1 pound Russet Potatoes (about 4); 1- 1/2 teaspoon Pepper

Rice Balls – a delicious recipe with Ground Beef, Garlic, Rice, I, Water, Potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 package (about 2 Pounds) Lean Ground Beef
6 cloves Minced Garlic
1/2 cups Long Grain Rice
1 can (14 Oz. Size) Sauerkraut (I Only Use Frank's Brand)
1/2 cans Water (use The Sauerkraut Can To Measure)
1 pound Russet Potatoes (about 4)
1- 1/2 teaspoon Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Rice Balls

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