Rice A La Grecque Casserole Recipe

Name: Rice A La Grecque Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 Tbsp. butter; 1 1/2 c. white rice, washed and drained well; 4 fresh mushrooms (large), sliced; 2 tomatoes, peeled, seeded and chopped; 1 1/2 tsp. salt; 1 clove garlic, minced; dash of pepper; 3 c. hot chicken stock; 3/4 c. cooked or frozen peas (if frozen, cook 1 minute in microwave); 3 Tbsp. raisins, sauteed in 1 tsp. butter; 1 Tbsp. melted butter; 1 pimiento, diced

Servings: persons

1 large onion, chopped
2 Tbsp. butter
1 1/2 c. white rice, washed and drained well
4 fresh mushrooms (large), sliced
2 tomatoes, peeled, seeded and chopped
1 1/2 tsp. salt
1 clove garlic, minced
dash of pepper
3 c. hot chicken stock
3/4 c. cooked or frozen peas (if frozen, cook 1 minute in microwave)
3 Tbsp. raisins, sauteed in 1 tsp. butter
1 Tbsp. melted butter
1 pimiento, diced

1
In an earthenware casserole dish fitted with a cover, saute onion in 2 tablespoons of butter until the onion is soft, but not brown.
2
Add rice, mushrooms, tomatoes, salt, garlic and pepper. Combine the mixture thoroughly with chicken stock.
3
Cover the casserole tightly; bring to a boil and cook the rice in a hot oven for 20 to 25 minutes at 375u00b0 or can be cooked on top of stove. Separate the grains of rice and release the steam by tossing with a long-tined fork.
4
Mix in peas, raisins, 1 tablespoon of butter and pimiento.
5
Serve with chicken or veal.

850

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 large onion, chopped, 2 Tbsp. butter, 1 1/2 c. white rice, washed and drained well, 4 fresh mushrooms (large), sliced, and more.

Yes, Rice A La Grecque Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice A La Grecque Casserole

How did you like this recipe?

Frequently Asked Questions