How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ribeye Jim’S Steak Marinade/Grillin’ Sauce?

You need 8 ingredients. The key ingredients include: 1/4 cups Brown Sugar, 1/4 cups Dijon Mustard, 1/4 cups Soy Sauce, 1/4 cups Tennessee Whiskey, and more.

Is Ribeye Jim’S Steak Marinade/Grillin’ Sauce suitable as meat & poultry?

Yes, Ribeye Jim’S Steak Marinade/Grillin’ Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ribeye Jim’S Steak Marinade/Grillin’ Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ribeye Jim’S Steak Marinade/Grillin’ Sauce Recipe

Name: Ribeye Jim’S Steak Marinade/Grillin’ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Brown Sugar; 1/4 cups Dijon Mustard; 1/4 cups Soy Sauce; 1/4 cups Tennessee Whiskey; 2 Tablespoons Worcestershire Sauce; 1 teaspoon Kosher Salt; 1 Tablespoon Dry Onion Flakes; 1 teaspoon Ground Black Pepper

Try this homemade Ribeye Jim’S Steak Marinade/Grillin’ Sauce recipe the whole family will love. Made with Brown Sugar, Dijon Mustard, Soy Sauce and Tenn…

This Ribeye Jim’S Steak Marinade/Grillin’ Sauce relies on simple, everyday ingredients such as brown sugar, dijon mustard, soy sauce and tennessee whiskey. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cups Brown Sugar
1/4 cups Dijon Mustard
1/4 cups Soy Sauce
1/4 cups Tennessee Whiskey
2 Tablespoons Worcestershire Sauce
1 teaspoon Kosher Salt
1 Tablespoon Dry Onion Flakes
1 teaspoon Ground Black Pepper

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Quick Info

Servings
4 servings
Calories
78 kcal
Category
Meat & Poultry

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Ribeye Jim’S Steak Marinade/Grillin’ Sauce

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