How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ribbon Turkey Loaf?

You need 8 ingredients. The key ingredients include: 1 lb. pkg. ground turkey, 1/2 c. uncooked Minute rice, 1 small onion, chopped, 1 egg, and more.

Is Ribbon Turkey Loaf suitable as meat & poultry?

Yes, Ribbon Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ribbon Turkey Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ribbon Turkey Loaf Recipe

Name: Ribbon Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pkg. ground turkey; 1/2 c. uncooked Minute rice; 1 small onion, chopped; 1 egg; 1 Tbsp. beef bouillon; 1/2 tsp. garlic powder; 3 (1 oz. each) slices Swiss cheese (4 x 7 1/2 inches); 1 (10 oz.) pkg. frozen chopped spinach or broccoli, thawed and well drained

Try this homemade Ribbon Turkey Loaf recipe the whole family will love. Made with ground turkey, rice, onion and egg. Easy step-by-step instructions inc…

This Ribbon Turkey Loaf relies on simple, everyday ingredients such as pkg. ground turkey, uncooked minute rice, small onion, chopped and egg. It comes together quickly and makes 4 servings, at about 663 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. pkg. ground turkey
1/2 c. uncooked Minute rice
1 small onion, chopped
1 egg
1 Tbsp. beef bouillon
1/2 tsp. garlic powder
3 (1 oz. each) slices Swiss cheese (4 x 7 1/2 inches)
1 (10 oz.) pkg. frozen chopped spinach or broccoli, thawed and well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Ribbon Turkey Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions