Try this homemade Rib-Eye Potato Butter recipe the whole family will love. Made with butter, bacon, sour cream and fresh green onions. Easy step-by-step…
This Rib-Eye Potato Butter relies on simple, everyday ingredients such as softened bacon fat, sour cream, grated parmesan cheese and white pepper. It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026