Bonzai Burger (From Red Robin Restaurant) — Meat & Poultry recipe

Bonzai Burger (From Red Robin Restaurant)

Eats Now Editorial Team  · 310 kcal  · Meat & Poultry

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Try this homemade Bonzai Burger (From Red Robin Restaurant) recipe the whole family will love. Made with Burger, ground beef, teriyaki sauce and pineapp…

This Bonzai Burger (From Red Robin Restaurant) relies on simple, everyday ingredients such as per burger, ground beef, pineapple ring and cheddar cheese. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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