How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Crumb Pie?

You need 8 ingredients. The key ingredients include: 4 cups diced rhubarb, ¾ cup sugar, ¼ cup flour, ½ teaspoon vanilla, and more.

Is Rhubarb Crumb Pie suitable as baking & desserts?

Yes, Rhubarb Crumb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Crumb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Crumb Pie Recipe

Name: Rhubarb Crumb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups diced rhubarb; ¾ cup sugar; ¼ cup flour; ½ teaspoon vanilla; 1 deep dish pie shell; ½ cup flour, for crumb; ½ cup packed brown sugar, for crumb; 3 tablespoons butter

Rhubarb Crumb Pie – a delicious recipe with rhubarb, sugar, flour, vanilla, dish pie shell, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups diced rhubarb
¾ cup sugar
¼ cup flour
½ teaspoon vanilla
1 deep dish pie shell
½ cup flour, for crumb
½ cup packed brown sugar, for crumb
3 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Crumb Pie

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