How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Cobbler?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1 Tbsp. instant tapioca, 1 c. water, 3 c. cut up, fresh rhubarb, and more.

Is Rhubarb Cobbler suitable as baking & desserts?

Yes, Rhubarb Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Cobbler Recipe

Name: Rhubarb Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 Tbsp. instant tapioca; 1 c. water; 3 c. cut up, fresh rhubarb; butter; cinnamon; biscuit dough

Rhubarb Cobbler – a delicious recipe with sugar, tapioca, water, fresh rhubarb, butter, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 Tbsp. instant tapioca
1 c. water
3 c. cut up, fresh rhubarb
butter
cinnamon
biscuit dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Cobbler

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