Rhonda'S Egg Bake

1. 1

   Spray a 9 x 13 glass pan with Pam spray, then put the hash browns in the pan.

2. 2

   Cut butter or margarine and put on top of the hash browns.

3. 3

   Salt and pepper.

4. 4

   Bake at 350u00b0 for 30 minutes.

5. 5

   When the hash browns are done, add eggs, bacon or sausage and Cheddar cheese.

6. 6

   Put the bacon or sausage on top of the hash browns.

7. 7

   Pour the beaten eggs over the meat and hash browns.

8. 8

   Then sprinkle the cheese over the mixture.

9. 9

   Bake at 350u00b0 until cheese is done, brown and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.